In原子在GaAs(001)表面的成核与扩散研究

近年来,半导体量子点特别是InAs量子点的基本物理性质和潜在应用得到了广泛研究。许多研究者利用InAs量子点结构的改变以调制其光电特性。本文采用液滴外延法在GaAs(001)表面沉积了不同沉积量的In(3 ML、4 ML、5 ML),以研究In的成核机制和表面扩散。实验发现,随着In沉积量的增加,液滴尺寸(包括直径、高度)明显增大。不仅如此,在相同的衬底温度下,沉积量越大,液滴密度越大。利用经典成核理论,计算了GaAs(001)表面In液滴形成的临界厚度为0.57 ML,计算的结果与已报道的实验一致。从In原子在表面的迁移和扩散,以及衬底中Ga和液滴中的In之间的原子互混原理解释了In液滴形成和形貌演化的机理。实验中得到的In液滴临界厚度以及In液滴在GaAs(001)上成核机理,可以为制备InAs量子点提供实验指导。     

工质对微通道沸腾液膜瞬态变化的影响

本文采用去离子水和无水乙醇两种工质,利用微通道流动沸腾同步测量实验系统,研究了液膜厚度的瞬态变化规律,实验发现流动沸腾形成的初始液膜厚度在毛细数Ca很宽的范围内都遵循Taylor流动原理;液膜形成后,在蒸发和蒸汽流动携带的耦合作用下,厚度迅速减薄直至蒸干;由于水的汽液黏度比小,速度梯度小,剪切作用带来的液膜厚度减少量小,且水的汽化潜热大,吸收相同热量时蒸发量小,导致水的液膜厚度变化斜率较小,通过理论分析提出了沸腾液膜厚度变化的计算模型,计算结果与实验结果的误差小于20%。     

Nehari函数族的偏差性质与拟共形延拓

研究某一Nehari函数族的偏差性质,得到这类函数族的H?lder连续性及若干偏差定理,同时讨论了该函数类的拟共形延拓问题,并给出拟共形延拓的复伸张估计,推广了杨宗信等人相应的结论.     

New convolutions and their applicability to integral equations of Wiener-Hopf plus Hankel type

We propose four new convolutions exhibiting convenient factorization properties associated with two finite interval integral transformations of Fourier-type together with their norm inequalities. Moreover, we study the solvability of a class of integral equations of Wiener-Hopf plus Hankel type (on finite intervals) with the help of the factorization identities of such convolutions. Fourier-type series are used to produce the solution formula of such equations, and a Shannon-type sampling formula is also obtained.     

Pair correlation function and freezing transitions in a two-dimensional system of model ultrasoft colloids

Density functional theory (DFT) of freezing has been used to investigate the freezing transitions in a system of colloidal particles confined to a two-dimensional plane. The particles interact via a model Hertzian type potential of varying softness. The pair-correlation functions (PCFs) needed as input structural information in DFT are calculated by solving hypernetted chain (HNC) integral equation theory. The PCFs thus obtained have been compared with those obtained through experiment and simulations and are found to be in good qualitative agreement. We found that the PCFs are sensitive to the softness of the potential: showing splitting of pair-correlation peak in the harder case and anomalous non-monotonic density dependence in the softer case. Using the common tangent construction method, we have also proposed the fluid-triangular solid phase diagrams in the temperature-density plane. We found that the phase diagram exhibit solid-fluid coexistence region whose thickness decreases with the increasing temperature as well as with increasing softness of the potential. In the temperature and density range of our calculation, DFT fails to produce any reentrance in the phase diagram.     

石墨烯纳米网电导特性的能带机理：第一原理计算

通过第一原理电子结构计算来研究有序多孔纳米网的电导特性变化的能带机理.能带结构分析结果表明:石墨烯纳米网超晶格(3m,3n)(m和n为整数)的电子本征态在布里渊区中心点发生四重简并;碳空位孔洞规则排列形成的石墨烯纳米网具有由简并态分裂形成的宽度可调带隙,无论石墨烯的两个子晶格是否对等.在具有磁性网孔阵列的石墨烯纳米网中,反铁磁耦合使对称子晶格的反演对称性增加了一项量子限制条件,导致能带结构在K点的二重简并态分裂成带隙.通过控制网孔密度能够有效调节石墨烯纳米网的带隙宽度,为实现新一代石墨烯纳米电子器件提供了理论依据.     

Multi-variable special polynomials using an operator ordering method

Using an operator ordering method for some commutative superposition operators, we introduce two new multi-variable special polynomials and their generating functions, and present some new operator identities and integral formulas involving the two special polynomials. Instead of calculating complicated partial differential, we use the special polynomials and their generating functions to concisely address the normalization, photocount distributions and Wigner distributions of several quantum states that can be realized physically, the results of which provide real convenience for further investigating the properties and applications of these states.     

Ultrasound-assisted immersion freezing reduces the structure and gel property deterioration of myofibrillar protein from chicken breast

The effects of air freezing (AF), immersion freezing (IF) and ultrasound-assisted immersion freezing (UF) at different power levels (125, 165, 205 and 245 W) on the structure and gel properties of the myofibrillar protein (MP) of chicken breast were investigated. UF at 165 W (UF-165) had no obvious negative impact on the primary structure of the MP and effectively reduced the change in the secondary and tertiary structure. In addition, UF-165 significantly reduced the losses in the elastic modulus (G′), gel strength, and gel water holding capacity (P < 0.05). According to low field nuclear magnetic resonance analysis, the T₂₁ and T₂₂ of the UF-165 MP gels were shorter than those of the AF and IF samples, which meant that the UF-165 reduced the mobility of the immobilized water and free water in MP gel. A scanning electron microscopy analysis showed that the appropriate ultrasonic power promoted the formation of a compact and homogeneous protein gel network. These results suggested that the appropriate ultrasonic power maintained the MP structure and reduced the loss of gel quality.